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  • ORDER PICKUP
  • MENU
    • ORDER ONLINE FOR PICKUP
    • DOWNLOAD MENU
    • FOOD MENU
    • DRINKS MENU
  • CATERING
    • Order Catering Now
    • Catering Gallery
    • Party Platters
  • GALLERY
  • FLAVORS OF VIETNAM
  • ABOUT US
  • CONTACT
    • Contact Us
    • Location
    • SPECIALS
    • Media
  • 0 items
Bun Mi Bo Bowl
June 16, 2018  |  In The Flavors of Vietnam, Vietnamese Food Tips

How to Re-heat Classic Vietnamese Foods

The portions at Bun Mi are generous. Don’t let those leftovers go to waste. We provide tips on how to make that meal last another day and taste good as new.

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ABOUT

Our restaurant is an eclectic mix of old world and new, of modern and traditional. We reinvented the classic sit down Vietnamese vermicelli dish “bún” and the rising fast food trend of the Vietnamese sandwich “bánh mi” and adapted for the age of eco-friendly and health conscious consumer. bún mi blends the authentic flavors of Vietnamese-French Indochine cuisine with nouveau standards of this generation. With a focus on quality, health and sustainability, we pledge a portion of our proceeds in preserving the beauty of this planet for our future generations.

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