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September 25, 2017  |  In All Categories, The Flavors of Vietnam

What is a Banh Mi?

Bánh Mì, which literally translates as “bread” is a Vietnamese sandwich that consists of a light and fluffy french baguette, filling of meat either cold cuts or grilled, cucumber, pickled daikon & carrots and Vietnamese aioli & a soy sauce.

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September 21, 2017  |  In All Categories, The Flavors of Vietnam

Why Vietnamese Coffee is So Special

They say all good things happen to those who wait and Vietnamese coffee is no exception. French inspired, it is concocted by pouring hot water over ground espresso beans in a special container and all the flavors are extracted slowly the flavors are concentrated and bold.

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ABOUT

Our restaurant is an eclectic mix of old world and new, of modern and traditional. We reinvented the classic sit down Vietnamese vermicelli dish “bún” and the rising fast food trend of the Vietnamese sandwich “bánh mi” and adapted for the age of eco-friendly and health conscious consumer. bún mi blends the authentic flavors of Vietnamese-French Indochine cuisine with nouveau standards of this generation. With a focus on quality, health and sustainability, we pledge a portion of our proceeds in preserving the beauty of this planet for our future generations.

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